Zimsterne – (spicy Star Cookies)

  • on January 25, 2010
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Ingrients & Directions


1/4 c Margarine
1/4 c Honey
1/4 c Sugar
2 Eggs
3 c Flour
2 ts Baking Powder
1/2 ts Baking Soda
1 ts Ground Cinnamon
1/2 ts Ground Nutmeg
1/4 ts Ground Cloves
1/2 c Unsweetened Apple Juice

Cream the margarine, honey, sugar and eggs together in a bowl until smooth
and fluffy. Add the remaining ingredients and mix well. Divide the dough
into thirds. Flatten each one into a circle 1/2 inch thick. Wrap each in
plastic wrap. Refrigerate overnight until firm.

Remove the dough from the refrigerator and roll out on a lightly-floured
surface to 1/8 inch thick. Cut out the dough with a star cookie cutter and
place on a lightly-oiled baking sheet. Bake in a 375-degree oven for 8 to
10 minutes, or until lightly browned.

Note: These Zimsterne have approximately three-quarters teaspoon of sugar
per serving.

Makes 60

One Serving of 2 Cookies = Calories: 78 Carbohydrates: 14 Protein: 2 Fat: 2
Sodium: 52 Potassium: 22 Cholesterol: 9

Exchange Value: 1 Bread Exchange


Yields
60 Servings

Article Categories:
Cookies

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