Sour Cream – Poppy Seed Bread

  • on February 15, 2010
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Ingrients & Directions


1/2 c Sour Cream
1/2 c Water
1 lg Egg
2 tb Butter or margarine
1 ts Salt
3 c Bread Flour
4 ts Sugar
1 1/2 ts Poppy Seeds
2 ts Yeast

Very nice texture. (I used lite sour cream.)


Yields
1 Servings

Article Categories:
Breads

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