Toll House Pie

  • on February 5, 2010
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Ingrients & Directions


2 ea Eggs 1 pk 6 oz. semisweet choc morsels
1/2 c Flour 1 c Chopped walnuts
1/2 c Sugar 1 ea 9″ unbaked pie shell
1/2 c Packed brown sugar 1 x Whipped or Ice Cream (opt.)
1 c Butter,at room temperature

Preheat oven to 325 degrees.Beat eggs until foamy.Blend in other
ingredients until well blended.Bake one hour @ 325 degrees.

Yields
6 servings

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