Giant Cookies

  • on March 14, 2010
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Ingrients & Directions


4 c Flour
2 ts Salt
2 ts Baking soda
2 c Butter or margarine —
Softened
3 c Sugar
2 Eggs
2 ts Vanilla
24 oz Semi-sweet chocolate chips
2 c Chopped nuts

Mix flour, baking soda and salt. Cream butter or margarine. Add egg and
vanilla and beat until nice and fluffy. Stir in dry ingredients. Add
chocolate and nuts until well mixed. Place 1/4 cup dough 3″ apart on
cookie sheets. Bake on middle rack at 350 degrees for about 20 minutes.
Cool. Makes about 40 Giant cookies.


Yields
40 Servings

Article Categories:
Cookies

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