Sourdough Beer Bread

  • on March 28, 2010
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Ingrients & Directions


1 1/3 c Sourdough starter 3 c Bread flour
1/4 c Water 1 1/2 ts Salt
1/2 c Flat beer 1 tb Sugar
2 tb Vegetable oil 1 1/2 ts Yeast

Place all the ingredients in the machine and program for basic white
bread. Set the temperature control to Dark and press Start. Suggest
is to flatten beer, pour it into a small saucepan and heat it to a
simmer.

Yields
1 loaf

Article Categories:
Breads

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