Ingrients & Directions
1 cn Crescent rolls
1/2 lb Ham; chopped up
1/2 lb Swiss; (or cheese of
-choice), cubed
4 Green onions; chopped
3 lg Eggs; beaten
Unroll crescent roll dough. Use 5 of the triangles to cover a 9″ pie plate.
Cut remaining 3 triangles into thin strips and save. Combine next 4
ingredients so that ham and cheese are well coated, pour into prepared pie
plate. Arrange remaining strips on top. Bake in a 350 degree oven for 55
minutes.
Karen in Vermont
Yields
1 Servings