Jerry Lewis’ Vinegar Cake

  • on May 7, 2010
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Ingrients & Directions


1/2 c Butter 2 c Flour; sifted
1 1/2 c Sugar 1/2 c Sour milk
2 Eggs 1/2 ts Salt
1 ts Vanilla 1 ts Baking soda
2 Squares bitter chocolate; 1 tb Vinegar
-melted

Cream together butter and sugar until light and fluffy. Stir in
eggs. Add vanilla and blend well. Add chocolate. Sift flour with
salt and add to creamed mixture, alternately, with sour milk. Mix
together soda and vinegar and add to mixture. Pour into 2 greased
9-inch layer pans. Bake at 375F degrees for 25 minutes.

Yields
12 servings

Article Categories:
Cakes

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