Louisberg Cafe Bread Pudding

  • on May 7, 2010
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Ingrients & Directions


6 Eggs; beaten
6 c Milk
3/4 c Sugar
1 c Raisins
12 c Broken bread; rolls or dough

Recipe by: Louisberg Cafe Combine first 4 ingredients in a large bowl.
Blend in pieces of bread. Pour mixture into a 13x9x2 baking pan. Bake at
350 for 45 minutes or until set.

Yields
24 servings

Article Categories:
Breads

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