Mom Bess’s Nut Brown Bread

  • on June 27, 2010
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Ingrients & Directions


-MIX AS GIVEN-
1 pk Dates 2 Eggs; well beaten
2 ts Soda 1/2 ts Salt
2 c Boiling water 4 c Flour
2 c Sugar 1 c Chopped nuts
2 tb Crisco 1 ts Vanilla

Pour boiling water over dates and soda and let cool.

(although she didn’t say, I assume you add the rest of the ingredients
after the above cools)

Bake slowly for 1 hour until brown all over. Grease and flour pans
well and fill only one half full.


Yields
1 loaf

Article Categories:
Breads

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