Rye Bread With Beer & Orange

  • on June 6, 2010
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Ingrients & Directions


1/4 c Water
2 tb Applesauce
2 ts Orange Peel,Grated
2 tb Molasses,Blackstrap
1 c Beer,Light
1 ts Salt
2 tb Wheat Germ,Crude
2 1/2 c All-Purpose Flour
1 c Rye Flour,Medium
1 pk Yeast


Yields
1 Servings

Article Categories:
Breads

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