Poppy Seed French Bread

  • on August 3, 2010
  • Likes!

Ingrients & Directions


1/4 c Butter or margarine; softene
1/2 c Grated parmesan cheese
1 1/2 tb Poppy seeds
8 sl French bread; 1″ thick

Recipe by: TASTE OF HOME Combine butter, Parmesan cheese and poppy seeds;
spread on both sides of each piece of bread. Place on a baking sheet. Bake
at 350 degrees for 12-16 minutes, turning once. 6-8 servings


Yields
6 servings

Article Categories:
Breads

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!