Susan’s Peanut Butter Tarts

  • on July 4, 2009
  • Likes!

Ingrients & Directions


A TASTE OF OC
1 pk Reese’s mini peanut butter
-cups
1 Roll refirg peanut butter
-cookie dough
1 sm Pk M&Ms

Chill candy; then remove wrappers. Follow dirs on cookie pkg and slice
dough, then quarter each slice. Mold each piece into a section of a
mini muffin tin. Bake 350F, 8-10 mins, then remove tins from oven.
Immediately push a peanut butter cup into each cookie cup. Cookies
will deflate and form cups around the pieces of candy. The heat of
the ookie will melt the chocolate tops of the candies. Cool then
remove from pan. Decorate with M&Ms

Yields
1 Servings

Article Categories:
Tarts

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!