Ingrients & Directions
1 c Mayonnaise; (Firm)
1 tb Green Olives; Chopped
1 ts French Mustard
1 Hard Cooked Egg
1 tb Parsley; Chopped Fine
1 tb Capers; Chopped
1 tb Shallots; Minced
Lemon Juice
1 tb Sweet Pickle Chopped
All ingredients must be well drained. Chop the hard cooked egg very fine.
Combine the ingredients and blend thoroughly. Season to taste. Thin as
needed with lemon juice.
Yields 1 Cup
Yields
1 Servings