Ingrients & Directions
3 lb Boneless chicken breast
1 pk Big Country B`scuits
1 cn Cream of chicken soup
Place chicken in ungreased casserole. Pour soup over top. Cover. Bake
at 350 for 1 hour. Put biscuits on top of chicken. Bake, uncovered,
until biscuits are brown.
Yields
5 Servings