Sweet Potato Biscuits

  • on January 4, 2008
  • Likes!

Ingrients & Directions


1 c Flour
1 c Sweet potatos, cooked/mashed
Salt
2 1/2 ts (to 3) baking powder
3 tb Sugar (or more, to taste)
1/4 c Shortening

Sift dry ingredients. Add shortening and potato and mix thoroughly.
Knead dough; cut with biscuit cutter (you may need more flour, as
dough is sticky). Bake in 400 degree oven 12 to 15 minutes. Mrs
Harold T. Cook

Yields
1 Servings

Article Categories:
Biscuits

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!