Beer Bread Machine Made

  • on May 17, 2008
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Ingrients & Directions


1 pk Yeast
1 c Rye Flour
2 1/2 c Bread Flour
2 tb Wheat Germ
1 ts Salt
1 c Beer — flat, room temp
2 tb Molasses
2 ts Orange Rind — grated
6 ts Applesauce, Unsweetened — *
See note
1/4 c Water — 120 deg. F.

Put all ingredients in order given into pan. I select thin crust and
start the machine.


Yields
14 Servings

Article Categories:
Breads

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