Best Sourdough Bread

  • on July 6, 2008
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Ingrients & Directions


1 c Sourdough Starter
2/3 c Milk
2 tb Butter
2 tb Sugar (natural)
1 tb Salt
3 c Bread Flour
1 1/2 ts Yeast

Put everything into breadmachine in order listed. Set machine for
White bread, light crust and regular or delayed cycle. Enjoy! For 1
pound loaf. revised by “kingman”

Yields
2 Servings

Article Categories:
Breads

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