Oatmeal Hawaiian Bread

  • on July 20, 2009
  • Likes!

Ingrients & Directions


4 Eggs
1 1/2 c Sugar
2 1/2 c Flour
2 1/2 c (20 oz.) crushed pineapple,
Drained
3 c (10 oz.) coconut
2 ts Soda
1 1/2 c Oats
2 ts Salt

Combine eggs, sugar, and beat until light. Sift flour, salt and
soda; add to egg mixture and beat until smooth. Add rest of
ingredients and mix well. Spoon into greased and floured 9×5 loaf
pan. Bake at 325 degrees 1 hour. Remove from pans immediately.

Yields
1 Servings

Article Categories:
Breads

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!