Sweet Onion Supper Bread

  • on January 13, 2007
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Ingrients & Directions


1/2 c Chopped sweet onions
2 tb Butter
1 pk Corn muffin mix
1/2 c Sour cream
1/2 c Shredded sharp American
-cheese

Cook onion in butter until tender but not brown. Prepare corn muffin
mix according to package directions. Pour into greased 8 x 8 x 8 x 2
inch pan. Sprinkle muffin mixture with cooked onion. Mix sour cream
and cheese; spoon over the top. Bake at 400 degrees for 25 minutes,
or until done. Let stand a few minutes before cutting into squares.


Yields
6 Servings

Article Categories:
Breads

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