Beer Bread

  • on May 28, 2008
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Ingrients & Directions


3 c Flour 1 tb Honey
3 3/4 ts Baking powder 12 oz Beer
2 1/4 ts Salt

Grease 9x5x3″ loaf pan. Mix flour, salt, baking power; combine with beer
and honey in large bowl. Stir together until well mixed. Spread batter in
prepared pan. Bake at 350f for 45 min or until browned and a wooden pick
comes out clean. Turn out on cooling rack. Cool completely before slicing.

Yields
8 servings

Article Categories:
Breads

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