Cherry Yogurt Bread

  • on February 22, 2009
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Ingrients & Directions


1/2 c water
2 c bread flour
3/4 ts salt
1/2 c dried cherries
1/3 c cherry yogurt (low fat)
2 tb applesauce
2 ts brown sugar
2 ts yeast (active dry)

Can be used with the regular and rapid bake cycles. 1 POUND LOAF

Yields
1 servings

Article Categories:
Breads

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