Rosemary Garlic Bread

  • on May 10, 2009
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Ingrients & Directions


1 pk active dry yeast
1 c whole-wheat flour
2 c flour; unbleached
1 ts salt
1 ts ground pepper; freshly
2 tb oil
1 1/2 ts garlic; minced in oil or 1-
1 ; cloves crushed
1 tb dried parsley
1 ts dried rosemary
1 1/2 ts dried oregano
1 1/4 c warm water; very


Yields
14 servings

Article Categories:
Breads

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