===FOR 11/2 LB. LOAF=== 1 1/2 ts Salt
1 pk Yeast ===LIQUIFY IN BLENDER===
1 c Rye flour 1 1/4 c Warm water
1 tb Brown sugar 2 tb Raisins
1/4 c Instant nonfat dry milk 2 3/4 tb Oil
2 c Bread flour 2 tb Brown sugar
Powder 2 tb Honey
1 c Whole wheat flour
Combine water, oil, honey, raisins, and brown sugar and blend till
liquid. Add dry ingredients in the order listed, pour in liquid,
select white bread and push start.
From Loafing It by DAK
Yields
1 servings