1/2 c Water
1 1/2 c White bread flour
1/2 c Wheat bread flour
2 ts Dry milk
2 1/2 tb Honey
1/2 ts Salt
1/4 c Chicken broth, low salt/can
1 2/3 tb Gourmet mustard
1 ts Chives, dried
1 ts Yeast, fast rise or machine
– or –
2 ts Yeast, active dry
Source: Electric Bread
The mustard adds a subtle, secondary flavor. This bread makes an
unforgettable ham sandwich, or serve it warm with baked ham or roast
duck.
Success Hints
————-
Try Grey Poupon Country Dijon Mustard!
This recipe can be made with the regular and rapid bake cycles.
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Yields
1 loaf