3/4 c Water
1 3/4 c White bread flour
1 tb Dry milk
1 ts Salt
1 1/2 tb Butter
1/4 c Rye flour
1 1/2 tb Brown sugar
1 Egg
1 tb Instant mocha *
1/4 c Pecans, chopped
1 ts Yeast, fast rise or machine
– or –
2 ts Yeast, active dry
Source: Electric Bread
This is a coffee-lover’s bread. It goes great with a cup of rich
French Roast any time of day, making any coffee break feel like a
brunch. Serve it with a light spread of cream cheese for an even
richer flavor.
Success Hints
————-
* Sugar-free coffee mix. Try your favorite instant coffee mixes,
such as Cappuccino or Vienna.
For an alternative, use sugar-free cocoa mix instead of the coffee
mix.
Use regular or rapid bake cycle.
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Yields
1 loaf