Tangy Cranberry Bread (machine) – Large Loaf

  • on November 29, 2007
  • Likes!

Ingrients & Directions


1 1/4 c Water
3 c White bread flour
2 tb Dry milk
1 1/2 ts Salt
2 tb Butter
1/3 c Cranberries, dried
3 tb Orange marmalade
2 ts Yeast, fast rise or machine
– or –
3 ts Yeast, active dry

Source: Electric Bread

Wanna bet there’s nothing new to do with that leftover turkey? This
moist, light bread promises to redefine your idea of a turkey
sandwich. But don’t stop there… try a slice of sharp cheddar with a
little English mustard. Experiment – and enjoy!

Success Hints
————-

Place dried cherries away from water if using the delayed bake cycle.

Use the regular, rapid bake or delayed bake cycle.

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Yields
1 loaf

Article Categories:
Breads

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