Orange Bread

  • on July 17, 2007
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Ingrients & Directions


FOR 1-1/2 LB. LOAF
1 pk Yeast 1 Egg; room temperature
3 c Bread flour 2 tb Grated orange rind
1/4 c Sugar 1 c Orange juice
1 ts Salt 1/4 c Hot water
1 tb Soft butter

Add all the ingredients to the pan, select white bread and push start.

From Loafing It by DAK

Yields
1 servings

Article Categories:
Breads

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