Pretzels And Beer Bread

  • on August 6, 2007
  • Likes!

Ingrients & Directions


-GWHP32A 1 ts Salt
Dak Gazette II 1/8 ts Baking soda
1 Ingredient 1 1/3 c Pretzel sticks;thin/broken
1 pk Yeast In half
1/4 ts Ginger 1 Egg white
1/4 ts Sugar 1 tb Vegetable oil
3 c Better for Bread flour 12 oz Light beer plus –
2 tb Gluten 1/4 c Water; heated

Add all ingredients into the pan in the order listed. Select white
bread and push “Start” Containing no cholesterol and negligible
sugar; this exciting bread is perfect for party snacks or sandwiches.
*Shared by Barb Day

Yields
1 servings

Article Categories:
Breads

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