Ingrients & Directions
3 tb Grated parmesan cheese
1 ts Garlic powder
1 tb Parsley flakes
1/2 ts Dill weed
1/2 ts Basil
Combine above ingredients and put into a glass jar with a lid. Shake to
combine. Store in the refrigerator for 6 to 8 months. TO MAKE GARLIC BREAD:
Butter bread or rolls and sprinkle cheese mixture over top. Toast bread in
a toaster oven until butter is melted.
Yields
1 Servings