Honey Nut Wheat Bread

  • on November 23, 2009
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Ingrients & Directions


2 1/4 ts Yeast
2 2/3 c Bread flour
1/3 c Whole wheat flour
3 tb Wheat germ; toasted
1 1/2 ts Salt
4 tb Powdered milk
1 tb Butter or margarine
1 c Water; plus 1 tb
1/4 c Honey
1 ts Lemon juice
1/2 c Walnuts; chopped, toasted

Place all ingredients in machine and push start! Use raisin bread cycle if
possible, adding nuts at the beep. Not recommended for use with timer.

Yield: 1 loaf

NOTES : From THE ULTIMATE BREAD MACHINE COOKBOOK by Lacalamita Yield: 1
loaf

Yields
1 Servings

Article Categories:
Breads

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