Nettie’s Cranberry-nut Bread

  • on June 1, 2008
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Ingrients & Directions


2 c Flour
1 1/2 ts Salt
1 1/2 ts Baking powder
1 c Sugar

STIR ABOVE INGRED. TOGETHER
1 Egg; beaten
2 tb Hot water
2 tb Shortening; melted
3/4 c Orange juice

ADD TO MIXTURE BLEND LIGHTLY
1/2 c Nuts; chopped walnuts or pe
1/2 c Sugar
1/2 c Cranberries
1 Orange rind; grated

-FOLD INTO THE MIXTURE-

Grease two small loaf pans, and divide the batter evenly between them. Bake
at 350 degrees F., for one hour. Cool and wrap in waxed paper. Chill 24

From

Yields
2 Servings

Article Categories:
Breads

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