Ingrients & Directions
-(RTMX04A)
1 1/2 ts Yeast
1 1/2 c Wheat flour
1 1/2 c White bread flour
1 1/2 ts Salt
2 tb Sugar
2 tb Butter or margarine
1 1/4 c Warm water
1 tb Dry skim milk or Buttermilk
3/4 C rolled oats. Put dry ingred. in first; then
liquid. Start machine. YUMMYPReformatted by Elaine
Radis
From
Yields
16 Servings