Seasoning For Breadmaker Pretzels

  • on October 24, 2009
  • Likes!

Ingrients & Directions


-Michael Hatala RJHP21A
1 pk Hidden Valley Ranch Honey
-Dijon Mustard dressing
3/4 c Vegetable oil
1 1/2 ts Onion powder

Combine all ingredients and mix well. Brush mixture
on soft pretzels just before baking.

See Pretzels for the Breadmaker recipe.

This mixture is also “Fantastic” on homemade bread
sticks.

Another variation is to brush mixture on regular hard
pretzels and bake for 1 hour at 250 degrees F.

From

Yields
1 Servings

Article Categories:
Breads

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