Zucchini Bread #05

  • on March 30, 2008
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Ingrients & Directions


3 c Grated zucchini
1 c Salad oil
1 1/2 c Sugar
3 Eggs; beaten
1 ts Vanilla
3 c Flour
1 1/2 ts Baking powder
1 ts Baking soda
1 1/2 ts Cinnamon
1 ts Salt
1/2 ts Ginger
1 c Chopped nuts
1 c Raisins

From: morrissey@stsci.edu (Mostly Harmless)

Date: Thu, 15 Jul 1993 17:02:14 GMT

Combine first 5 ingredients. Sift together next 6 ingredients, and stir to
blend. Add nuts and raisins, and beat 4 minutes. Place in greased loaf
pan and bake 1 hour at 350F This recipe freezes well.

REC.FOOD.RECIPES

From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,

Yields
12 Servings

Article Categories:
Breads

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