Pizza Bread

  • on April 17, 2009
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Ingrients & Directions


1/2 ts Yeast
7 oz White flour; Strong
4 oz Flour; Strong brown
1 tb Powdered milk
1/2 tb Sugar
1/2 oz Butter
2 oz Pepperoni Slices; finely
-chopped
2 oz Olives; Stuffed, Finely Chop
1/2 ts Salt
1 tb Dried oregano
210 ml Water; abt 7 oz

Place all ingredients in bread pan in order specified by manufacturer.
Select the white bread cycle.

Makes a 1 lb loaf.
Yields
10 Servings

Article Categories:
Breads

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