Cherry Yogurt Bread For Bread Machine

  • on April 7, 2008
  • Likes!

Ingrients & Directions


-REGULAR LOAF-
1/2 c ;Water
2 c White bread flour
3/4 ts Salt
1/2 c Cherries, dried
1/3 c Cherry yogurt, low fat
2 tb Applesauce, unsweetened
2 ts Brown sugar
1 1/2 ts Fast rise yeast ***OR***
2 ts Active dry yeast

LARGE LOAF
3/4 c ;Water
3 c White bread flour
1 1/4 ts Salt
3/4 c Cherries, dried
1/2 c Cherry yogurt
1/4 c Applesauce, unsweetened
1 tb Brown sugar
2 ts Fast rise yeast ***OR***
3 ts Active dry yeast

Regular loaf yields about 8 slices, large about 12 slices

Success Hints: Use low fat fruited yogurt. Add the dry cherries
whole. If you want whole cherries, add them at the beep in the
fruit/nut cycle. This recipe can be used with the regular and rapid
bake cycles.

Calories 130; Protein 12%; Cholesterol 0.3 mg; Carbohydrates 86%;
Sodium
172 mg; Fat 2%.

From Electric Bread by Innovative Cooking Enterprises, PO Box 240888,
Anchorage, Alaska 99524-0888.

Yields
1 Loaf

Article Categories:
Breads

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!