Cranberry Apricot Almond Bread /machine

  • on July 14, 2008
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Ingrients & Directions


sm (1 1/2-lb) Loaf:
1 c Water
1 tb Butter or margarine
2 c White Flour for Bread
1 tb Sugar
1 ts Salt
1/3 c Chopped dried apricots
1/4 c Dried cranberries
3 tb Slivered almonds
1 1/2 ts Quick-rise yeast

Add ingredients to machine according to manufacturer’s directions.
Select white bread cycle.

Variation: replace cranberries with dried cherries or blueberries.


Yields
1 servings

Article Categories:
Breads

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