1 pk Pillsbury Apple Cinnamon or
-Cranberry Quick Bread Mix
1/2 c Chopped, peeled apple
3/4 c Water
3 tb Oil
1 Egg
1 ts Almond extract
FILLING
2 pk (3-oz.) cream cheese
2 tb Sugar
1 Egg
1/2 c Chopped, peeled apple
TOPPING
1/4 c Sliced almonds
Apple jelly
Heat oven to 350. Grease and flour loaf pan. Blend all ingredients except
apple. Beat at medium speed until smooth. Stir in apple. Set aside. In
large bowl, combine all bread ingredients. Stir by hand until mix is
moistened. Pour 1/2 batter into prepared pan. Carefully spoon cream
cheese mixture over batter. Spoon remaining batter on top of filling.
Sprinkle with almonds. Bake for 65-85 minutes or until done. Cool
completely. Brush with melted apply jelly. Store in refrig.
Yields
1 Servings