Ingrients & Directions
10 oz Spinach, frozen cut; thawed
8 oz Water chestnuts; drained &
-finely chopped
3/4 c Scallion; chopped
1 pk Lipton Country Vegetable
-soup mix
1 1/2 c Sour cream
1/2 c Mayonnaise
1 Loaf round sourdough bread
In a medium bowl, or whatever you have, combine all ingredients except the
bread; mix well. Cover and chill overnight. Pour into hollowed out,
unsliced sourdough bread. Serve with the hollowed out bread, cut into
sqaures, and raw vegetables.
My sister who I met for the first time in 44 years served this at our first
get together.
Yields
2 Servings