Peachy Bread

  • on March 26, 2010
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Ingrients & Directions


2 1/2 c Flour
1 ts Baking soda
1 ts Cinnamon
1/4 ts Ground cloves
1 c Brown sugar
-packed
2 c Mixed candied fruit/peels
1/2 c Raisins
1/2 c Dates
-chopped
1 c Walnuts
-chopped
14 oz Sweetened condensed milk
1 c Prepared mincemeat
16 oz Sliced peaches
1/4 c Apricot nectar

In large bowl, combine flour, baking soda, cinnamon, cloves, and brown
sugar. Stir in candied fruit, raisins, dates, and walnuts.
Add sweetened condensed milk, mincemeat, peaches, and nectar.
Combine well. Pour into 2 greased and floured 9 x 5 inch loaf

From

Yields
2 Servings

Article Categories:
Breads

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