Fruit Pies – Cherry Filling

  • on January 6, 2007
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Ingrients & Directions


2 cn (#2) Sour red cherries —
Drained
1 c Sugar
1/8 ts Salt
2 tb Flour
1/4 ts Almond extract

Mix together all the ingredients. Fill the pie. Cover with top
crust. Bake in a 400 degree oven 45 minutes or until browned.

Yields
1 servings

Article Categories:
Pies

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