Quick Basil Beer Bread

  • on July 31, 2007
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Ingrients & Directions


3 c Self-rising flour
3 tb Granulated sugar
12 oz Warm beer
1/2 c Cinnamon basil (or any other
-sweet basil) chopped

From: Cheryl Miller csmiller@LAMAR.COLOSTATE.EDU

Date: Tue, 25 Jun 1996 20:39:47 +0000
Mix all of the ingredients together and pour into a well-greased, loaf pan.
Place in an unheated oven. Set temperature to 350 degrees and bake 50
minutes. Remove from pan and cool on a wire rack.

EAT-L Digest 24 June 1996

From the EAT-L recipe list. Downloaded from Glen’s MM Recipe Archive,

Yields
8 Servings

Article Categories:
Breads

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