Buckwheat Bread

  • on February 6, 2009
  • Likes!

Ingrients & Directions


1 pk (5/16-oz) yeast
1 1/2 c Unbleached flour
1/2 c Bread flour
1/4 c Buckwheat flour
2 ts Sugar
1 tb Dry milk
1 tb Margarine
1 ts Salt
7/8 c Water

SERVE TOASTED W/CREAM CHEESE, FRUIT SPREAD, OR CINNAMON SUGAR Put all
ingredients in the order given, into the bread pan, select WHITE bread, and
push Start. Makes 1 loaf, 8 slices. Each slice: 140 calories; 1 gm dietary
fiber; less than 1 gm soluble fiber; 26 gm carbohydrates; 4 gm protein; 2
gm fat (13% calories from fat); less than 1 mg cholesterol; 268 mg sodium;
72 mg potassium; 17 mg calcium.

From

Yields
1 Servings

Article Categories:
Breads

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