California Bread Pudding

  • on April 20, 2009
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Ingrients & Directions


6 Eggs
1 qt Milk
1 ts Vanilla
3/4 c Sugar
1/2 ts Ground nutmeg
6 sl Egg bread (thick); diced
12 -regular size slices
– egg bread, diced
Jam or jelly (optional)
Cherries, raisins OR
– other fruit (optional)
Ground cinnamon (optional)
Flake coconut (optional)

Beat eggs. Beat in milk, vanilla, sugar and nutmeg. Mix in bread cubes.
Turn into greased 2-quart baking dish. Jam or jelly may be swirled through
mixture. Or add cherries, raisins or other fruit. Sprinkle with cinnamon
and coconut, if desired. Bake at 325F 45 minutes, until set.

From

Yields
8 Servings

Article Categories:
Breads

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