Peach Short Cake

  • on September 15, 2008
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Ingrients & Directions


DESSERT
1 cn Peaches
1/2 c Sugar
1/2 c Milk
1 c Flour
1 ts Baking powder
1/4 ts Salt
1 ts Vanilla

-SYRUP-
1 c Sugar
1/2 c Water

Line pan with peaches. Mix all dessert ingredients. Pour over
peaches. Mix syrup ingredients and pour over batter. Bake at 350 deg
for 1 hour. Serves 6 to 8 people.

Yields
6 Servings

Article Categories:
Cakes

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