Fig Cake

  • on June 4, 2009
  • Likes!

Ingrients & Directions


3/4 c Margarine
2 c Sugar
1 c Buttermilk
1 ts Soda
1/2 ts Salt
4 Eggs
1 ts Cinnamon
1 ts Allspice
1 ts Vanilla
3 c Flour
1 pt Figs
1 c Nuts, chopped

Mix figs well in mixer. Add eggs, sugar and margarine. Add the other
ingredients and mix well. Pour into well greased glass dish. Bake at
350 degrees for 1 hour or until done. Randy Rigg

Yields
1 Servings

Article Categories:
Cakes

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