-SOUTHERN LIVING-
Vegetable cooking spray
1 3/4 c Sifted cake flour
2 ts Baking powder
1/4 ts Salt
3/4 c Sugar
1/2 c Vegetable oil
1/2 c Skim milk
1/2 ts Grated lemon rind
1/4 ts Almond extract
1/4 ts Rum extract
1/4 ts Vanilla extract
1/4 ts Lemon extract
4 Egg whites, stiffly beaten
Fresh strawberries
Coat the bottom of an 8 1/2 x 4 1/2 x 3 in loafpan with cooking
spray; dust with flour, and set aside. combine flour and next 3
ingredients in a large bowl. Add oil and milk; beat at medium speed
of an electric mixer until batter is smooth (batter will be thick).
Add lemon rind and next 4 ingredients; fold in about one third of egg
whites. Gently fold in remaining egg whites. Pour batter into pan.
Bake at 350F for 40 minutes or until a wooden pick inserted in center
comes out clean. Cool in pan 10 minutes; remove from pan and cool on
a wire rack. Serve 3/4 c fresh strawberries with each slice.
Yields
16 Servings