Applesauce Walnut Cake

  • on August 8, 2009
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Ingrients & Directions


1 pk Butter recipe golden cake
– mix
1/2 c Butter or margarine; soften
1 1/3 c Applesauce
3 Eggs
1 ts Cinnamon
2 1/2 oz Black walnuts; chopped

Preheat oven to 375~. Grease and flour 2, 9×1 1/2″ round cake pans.
Put dry cake mix, butter, applesauce, eggs and cinnamon into large
mixer bowl. Beat for 4 minutes at medium speed. Stir in black
walnuts. Turn batter into pans and spread evenly. Bake for 30-35
minutes. Frost with Mocha Frosting. (see recipe)

Yields
8 Servings

Article Categories:
Cakes

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