Limey Cheesecake

  • on October 22, 2009
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Ingrients & Directions


2 EGG YOLKS
3/4 c LIME JUICE (FRESH ONLY!)
L/3 cup HONEY
L (l4 oz.) can SWEETENED
-CONDENSED MILK
L6 ozs CREAM
-CHEESE
2 c WHIPPING CREAM, whipped
2 Drops GREEN FOOD COLORING
-(optional)

** CRUST

Yields
8 Servings

Article Categories:
Cakes

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