Banana Spicecake

  • on March 23, 2010
  • Likes!

Ingrients & Directions


2 3/4 c Sifted flour
2 ts Baking powder
1 ts Baking soda
1 ts Salt
1/4 ts Cloves
1 1/2 ts Cinnamon
3/4 ts Nutmeg
2/3 c Shortening
1 1/3 c Sugar
2 Eggs, well beaten
1 2/3 c Mashed bananas
2 ts Vanilla

Sift flour, baking powder, soda, salt and spices together 3 times.
Cream shortening with sugar until fluffy. Add eggs and beat
thoroughly. Add sifted dry ingredients and bananas alternately in
small amounts, beating well after each addition. Stir in vanilla.
Pour into greased pans and bake in a 350 degree oven for 35 minutes.
Makes 2 (8 inch) layers. Randy Rigg The Pinnacle Club BBS
812-963-9139

Yields
1 Servings

Article Categories:
Cakes

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!